Rounds

rio caribe
40.5 % dark milk

40.5% Cacao/*butter, 39.5% sugar,
0%dry whole milk & skim milk, 38.24% fat,
550 calories

Recommended Applications:
molding, enrobing, filling, mousse, ganache, glazes

$ 12.50 USD
NET WT 8OZ. (7
1 G)

carenero superior
34 % icoa white chocolate

30% Cacao/*butter, 37% sugar, 28.5% dry whole milk
& skim milk, 37.8% fat, 575 calories, 15/17 fineness (microns)

Recommended Applications:
filling, mousse, ganache, glazes, sauces, ice cream,
sorbets, molding, enrobing

$ 12.50 USD
NET WT 8OZ. (71 G)

rio caribe
70 % dark macuro

70% Cacao/*butter, 29.5% sugar, 0% dry whole milk
& skim milk, 41.2% fat, 500 calories

Recommended Applications:
molding, enrobing, filling, mousse, ganache, glazes,
sauces, sorbets, chocolate, beverage, ice cream

$ 12.50 USD
NET WT 8OZ. (71 G)

rio caribe
60.5 % dark cariaco

60.5% Cacao/*butter, 39.5% sugar, 0% dry whole milk
& skim milk, 38.9% fat, 500 calories

Recommended Applications:
molding, enrobing, filling, mousse, ganache,
glazes, ice cream

$ 12.50 USD
NET WT 8OZ. (71 G)

 

{ Our Chocolate Origins }

 

{ Fair Trade: A Note About Our Chocolate Source }

 

 

Macaron petit • Rounds • Nibs • Molinillo

*

Packaging is environmentally friendly. Boxes and product information pieces are made of recycled paper with soy based ink.
Product trays, bags and shipping peanuts are biodegradable.(The boxes are reusable for storage of your favorite things!)
Content copyright 2009. Melange Sucre, LLC. All rights reserved